Sweet and tangy with a hint of roasted chilli, this addictive sauce based on a family recipe is a great all round condiment. Pour over grilled salmon or barbecued meats, spice up noodles and stir-fries, or use in place of brown sauce on sausage sandwiches.
Heat level 1/5: Nice Woolf (mild)
Ingredients (allergens in bold):
Water, onion, light brown sugar, garlic, tamarind concentrate (tamarind, water) (7%), tamari SOY sauce (water, soybeans, salt, spirit vinegar), rapeseed oil, sea salt, chilli flakes (<1%)
BBE: January 2023