A Filipino favourite, this cooking sauce and marinade is all you need to recreate a traditional Philippine adobo dish. Based on a family recipe, it is a delicate blend of cider vinegar, soy sauce, paprika, garlic, peppercorns and bay leaves.
- Convenient to use - Simply add your choice of meat, fish, shellfish or vegetables.
- Vegan and vegetarian friendly
- Quality ingredients
- Recyclable Packaging
Ingredients (allergens in bold):
Cider Vinegar, Soy Sauce (Water, Soy beans, Wheat, Salt, Alcohol), Water, Dark Brown Sugar, Lemon Juice, Sugar, Garlic Powder, Smoked Paprika, Black Pepper, Bay Leaf.
Nutritional Information (per 100g serving):
of which saturates 0g
of which sugars 13g
BBE: January 2023